No Sugar Jams
Black & Blueberry Lime
Dark and rich blackberries and blueberries together, with a twist of lime!
BLUEBERRIES, BLACKBERRIES, NATURAL SWEETENER, LEMON JUICE CONCENTRATE, LIME JUICE CONCENTRATE, NATURAL PECTIN, CALCIUM WATER, TLC.
Raspberry Lemon Verbena
Tangy raspberries with lemon verbena (a lemon
flavoured herb full of antioxidants)!
RASPBERRIES, NATURAL SWEETENER, LEMON JUICE CONCENTRATE, NATURAL PECTIN, VERBENA TEA, CALCIUM WATER, TLC.
Pears, peaches, apples, oranges and lemons—a fresh tasting marmalade, without the bitterness!
PEARS, PEACHES, ORANGES, APPLES, LEMONS, NATURAL SWEETENER, NATURAL PECTIN, CALCIUM WATER, TLC.
Strawberry Rhubarb Orange
Flavoured with orange and cardamom...yum!
STRAWBERRIES, RHUBARB, ORANGE JUICE CONCENTRATE, LEMON JUICE CONCENTRATE, NATURAL SWEETENER, NATURAL PECTIN, CALCIUM WATER, CARDAMOM, ORANGE PEEL, GINGER, TLC.
F.R.O.G. (Fig, Raspberry, Orange, Ginger)
Figs, raspberries, oranges and ginger. Excellent with cheese and salty meats!
FIGS, RASPBERRIES, ORANGE JUICE CONCENTRATE, ORANGES, LEMON JUICE CONCENTRATE, NATURAL SWEETENER, GINGER, NATURAL PECTIN, CALCIUM WATER, TLC.
Sweet & Sour Cherry
Delicious chunks of sweet and sour cherries!
SOUR CHERRIES, SWEET CHERRIES, LEMON JUICE CONCENTRATE, NATURAL SWEETENER, CALCIUM WATER NATURAL PECTIN, TLC.
Here are some notable facts about why our no sugar jams are unique:
The non-GMO, natural pectin we use is what sets the
fruit in our jams. That allows us to reduce the amount of
We like texture in our jams, so we keep 'em chock full of
chunky fruit goodness--at a ratio of four cups of fruit to
one cup of natural sweetener.
The non-GMO, natural sweetener we use won't spike insulin levels, making it perfect for diabetics. It looks and tastes just like regular sugar and has a high digestive tolerance. It’s non-carcinogenic and even safe for animals!
For those on a reduced calorie, no sugar added, low-
glycemic diet, our jams are perfect as they are also
especially low in calories and net carbs.
“How sad the world would be without the smell of jam.”